A First Glimpse Inside Marcus At Four Seasons Hotel Montreal
With the Four Seasons Hotel Montreal on the cusp of opening its doors, excitement surrounding…
seafood
Red or White? Uhm, Chardonnay.
There was a time when I would have been apprehensive about going into a restaurant…
The Best Dishes At Josephine
Earlier this week we attended the dazzling VIP opening of Josephine, a new seafood-centric restaurant…
Seven Mouthwatering Dishes You Need To Try At Ibérica
Back in February, Ibérica’s opening became one of the splashiest events of the season. Seven…
Sustainable Seafood
I have had the privilege of eating at the finest restaurants in Montreal with some…
Lobster Summer
Growing up on the Canadian East Coast, I’ve eaten my fair share of seafood. From…
Beyond The Books
Montreal’s Côte-des-neiges neighbourhood is rich with wonderful restaurants, shops, cafes, pubs, parks and more. A…
Depth Perception
When Êat opened last December I called it a triumph and a creative shot in…
Summer Ready
Henri St-Henri is doing something drastically different in St. Henri. Amidst a gaggle of rustic-trendy,…