Raising The Bar:

There is a lot to love at the Sofitel Hotel and their restaurant, le Renoir but just when you think they can’t possibly do anything more to impress, they present us with a tasty new bar menu designed by Chef Olivier Perret.

IMG_7872Featuring delicious burgers, a sumptuous duck poutine, gourmet sandwiches, hotdogs, tartare, oysters and more, Chef Perret has put his signature touch on bar food staples, adding yet another dimension to the popular restaurant’s caché.

FullSizeRenderFullSizeRender 2Eating at a restaurant like Renoir means sitting in for a night of gastronomic pleasure but every now and then it’s nice to pull up to the bar and have a signature cocktail (like the Green Teani or the Pink Summer) or two and enjoy an informal bite with a few friends.

The bar menu at Renoir is a delicious addition to the restaurant. It compliments the main menu while giving their clients more options to chose from. We love it and we are sure you will as well.

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